Master Wei’s Classic 100 Year Old Tie Guan Yin – Autumn 2024

A classic roasted Anxi Tie Guan Yin from a farm just 400m from the Tie Guan Yin mother trees. We have been admirers of Master Wei’s teas for several years and are so thrilled to have a small amount of her very limited production of 100 year old tree tea. She is one of the few tea makers to be recognised as a Representative Inheritor of Tie Guan Yin Oolong Tea Making Technique.

This roasted Tie Guan Yin is delightfully smooth and sweet with ripe autumnal stewed stone-fruit flavours. The closest thing to walking through an autumnal woodland you can enjoy in a cup of tea.  

Brew with freshly boiled water and a generous teaspoon per cup. It can be brewed for several infusions.

ORIGIN
Master Wei’s Tea Farm next to the Tie Guan Yin mother trees, Anxi, Fujian, China.

SIZE OF FARM
1 acre

PLANTS AND PROCESSING
Camellia Sinensis Sinensis, traditional Tie Guan Yin cultivar. Harvested Autumn 2024.

BREWING
95-100°C, 5-6g per 150ml. 4-6 infusions.